Simple and delicious air fryer salmon recipe:
- 2 salmon fillets
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 lemon, sliced
- Preheat your air fryer to 400°F (200°C).
- Pat the salmon fillets dry with a paper towel and brush them with olive oil.
- Season the salmon fillets with salt, pepper, garlic powder, and dried oregano.
- Place the seasoned salmon fillets into the air fryer basket.
- Add a few lemon slices on top of each fillet.
- Air fry the salmon for 8-10 minutes, or until it's cooked to your desired doneness.
- Serve the salmon with additional lemon slices on the side.
Enjoy your delicious and healthy air fryer salmon!