Over Roasted Salmon

1. 2 Pounds Atlantic Salmon

2. 1 TBSP Olive Oil

3. 1/2 TSP Salt

4. 1/2 TSP Pepper

5. 1/2 TSP Garlic Powder

Cooking Instructions

1. Preheat the oven to 400 degrees Fahrenheit

2. Brush salmon with olive oil and season with salt, pepper, and garlic powder.

3. Bake on the middle rack until the internal temp is 115 degrees Fahrenheit.

4. Move to the top rack and broil at 500 degrees Fahrenheit until the internal temp is 135-140 degrees Fahrenheit.

5. Remove salmon and allow to sit for 5 minutes.; the temperature will continue rising to 145 degrees Fahrenheit.

Serve with steamed vegetables/sweet potatoes and a big salad.